Ordering from a coffee menu is fun, but it gets expensive fast. The good news is you can make your favorite cafe drinks at home with simple pantry items and a little milk.
This coffee menu series has 9 easy drinks, from a bold americano to a sweet vanilla latte. Every recipe makes one glass and takes about 5 minutes.
Before You Start: The Basics
- No espresso machine? Use 1/4 cup strong brewed coffee, or 2 teaspoons instant coffee mixed with 1/4 cup hot water.
- Let hot coffee cool for a few minutes before pouring over ice.
- Stir syrups and sweeteners into the warm coffee so they dissolve fully.
- Use a handheld frother for hot drinks. Cold milk makes thicker foam.
- Use a tall 12 to 16 oz glass for iced drinks.
Hot Coffee Menu
1. Cappuccino
Rich espresso topped with thick, creamy milk foam.
Ingredients (makes 1 glass)
- 1/4 cup strong brewed coffee (or 2 tsp instant coffee in 1/4 cup hot water)
- 1/2 cup milk
- 1 tsp sugar (optional)
- Pinch of cocoa powder
Instructions
- Add the strong coffee and sugar to a warm cup.
- Heat the milk until steamy, not boiling.
- Froth the milk with a handheld frother until thick and foamy.
- Spoon the foam over the coffee and dust with cocoa.
Iced Coffee Menu
2. Iced Americano
Bold, clean, and super refreshing over ice.
Ingredients (makes 1 glass)
- 1/4 cup strong brewed coffee (or 2 tsp instant coffee in 1/4 cup hot water)
- 3/4 cup cold water
- 1 cup ice cubes
- 1 tsp sugar (optional)
Instructions
- Fill a tall glass with ice.
- Pour in the cold water.
- Add the strong coffee slowly so it swirls through.
- Stir in sugar if you like it sweeter.
3. Iced Latte
Smooth milk and strong coffee, the everyday cafe favorite.
Ingredients (makes 1 glass)
- 1/4 cup strong brewed coffee (or 2 tsp instant coffee in 1/4 cup hot water)
- 3/4 cup cold milk
- 1 tbsp simple syrup or sugar
- 1 cup ice cubes
Instructions
- Stir the sugar into the warm coffee until dissolved.
- Fill a glass with ice and pour in the milk.
- Pour the coffee slowly over the milk.
- Stir and sip.
4. Iced Mocha
Chocolate and coffee together, with a little whipped cream on top.
Ingredients (makes 1 glass)
- 1/4 cup strong brewed coffee
- 2 tbsp chocolate syrup
- 3/4 cup cold milk
- 1 cup ice cubes
- Whipped cream, for topping
Instructions
- Drizzle a little chocolate syrup inside the glass.
- Stir the rest of the syrup into the warm coffee.
- Add ice and milk to the glass, then pour in the chocolate coffee.
- Top with whipped cream.
5. Caramel Macchiato
Layers of milk, coffee, and golden caramel in every sip.
Ingredients (makes 1 glass)
- 1/4 cup strong brewed coffee
- 3/4 cup cold milk
- 1 tbsp vanilla syrup
- 1 cup ice cubes
- 1 tbsp caramel sauce
Instructions
- Stir the vanilla syrup into the cold milk.
- Fill a glass with ice and pour in the milk.
- Pour the coffee slowly on top.
- Drizzle caramel sauce in a crisscross pattern.
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6. Spanish Latte
Sweet and creamy, made with condensed milk.
Ingredients (makes 1 glass)
- 1/4 cup strong brewed coffee
- 2 tbsp sweetened condensed milk
- 3/4 cup cold milk
- 1 cup ice cubes
Instructions
- Stir the condensed milk into the warm coffee.
- Fill a glass with ice and add the cold milk.
- Pour the sweet coffee on top.
- Stir gently before sipping.
7. Cookie Butter Latte
A cozy latte with a warm spiced cookie flavor.
Ingredients (makes 1 glass)
- 1/4 cup strong brewed coffee
- 1 tbsp cookie butter spread
- 3/4 cup cold milk
- 1 cup ice cubes
- 1 spiced cookie, for the rim
Instructions
- Stir the cookie butter into the warm coffee until smooth.
- Fill a glass with ice and pour in the milk.
- Pour the cookie coffee over the top.
- Crumble a little cookie on top and add a whole cookie to the rim.
8. Hazelnut Latte
Nutty, smooth, and lightly sweet.
Ingredients (makes 1 glass)
- 1/4 cup strong brewed coffee
- 1 tbsp hazelnut syrup
- 3/4 cup cold milk
- 1 cup ice cubes
- Crushed hazelnuts, for topping
Instructions
- Stir the hazelnut syrup into the warm coffee.
- Fill a glass with ice and add the milk.
- Pour the coffee over the milk.
- Sprinkle crushed hazelnuts on top.
9. Vanilla Latte
Light, sweet, and easy to love.
Ingredients (makes 1 glass)
- 1/4 cup strong brewed coffee
- 1 tbsp vanilla syrup (or 1/2 tsp vanilla extract + 2 tsp sugar)
- 3/4 cup cold milk
- 1 cup ice cubes
Instructions
- Stir the vanilla syrup into the warm coffee.
- Fill a glass with ice and pour in the milk.
- Pour the coffee slowly on top.
- Stir and enjoy.
FAQ
Can I make these without an espresso machine?
Yes. Strong brewed coffee or instant coffee mixed with a little hot water works well.
Can I use plant-based milk?
Yes. Oat and almond milk both work in every recipe. Oat milk froths best for the cappuccino.
How do I make these less sweet?
Use half the syrup or sugar, then taste and add more if needed.
Can I make them hot instead of iced?
Yes. Warm the milk instead of using ice and pour the hot coffee in.
Can I use store-bought syrups?
Yes. Any vanilla, caramel, or hazelnut coffee syrup works. You can also make a simple syrup from equal parts sugar and water.
Final Thoughts
These 9 coffee menu drinks make it easy to enjoy cafe favorites at home. Pick one to try this weekend. Please save this post to your Pinterest board and leave a comment to tell me which drink is your favorite!

